Tel. 00 (34) 667613045
Just started an 18 week stint at the BBQ shop in Calpe. I´ll be there every Monday morning from 11am to demonstrate various cooking techniques. Come along if you have any questions you need answering and have a taste!...
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An old photo!

December 19, 2017
Sitting with Charlie Dimmock after winning my heat in the 2014 Costa Blanca Cook off!...
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My new signature canape!

December 16, 2017
I'm really pleased with this idea. It's probably my favourite looking canapé at the moment and definitely the best tasting. Just three simple ingredients.........Morcilla ( very similar to our black pudding, but with rice and a little spice! ), streaky bacon and a quails eg...
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More canape ideas

December 16, 2017
Had some pork belly left over from Sunday's roast, so after making some pulled pork burgers during the week, I had a little canapé idea.............. Belly pork with cucumber and soy dressing. Yum!...
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Fondant penguins!

December 16, 2017
Laura has been getting jiggy with some fondant icing! Meet the penguins!...
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Canape ideas

November 29, 2017
As always, my mind has been working overtime trying to come up with innovative ideas for canapes. As a lover of a good Greek salad, I came up with this! It has many of the components of a traditional Greek salad.....feta, mint, cucumber, tomato, oregano and olive oil. An oli...
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Christmas Gift fair

November 20, 2017

Doing our thing at the Christmas Gift fair in Ondara on Dec 2nd

We will be making and serving turkey, cranberry and stuffing baps at this fantastic event. There will be various Christmas stalls and food stalls as well as us. Get yer bums down there between 10.30am and 4pm...
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What we're up to.......

November 20, 2017
We are experimenting with some Christmas canapes. If you´d like to book us for a works 'do' to thank your staff for their hard work this year, we´d love to make some! Why not wash them down with some Prosecco, Champagne or Cava?..........
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TAGS
Christmas canapesCooking demosServing Turkey, Cranberry and stuffing baps
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