Tel. 00 (34) 667613045

CANAPÉ OPTIONS ( We would suggest choosing 4 or 5 from below )



Prawn cocktail ‘shots’

Goats cheese and caramelised onion mini tarts

Cherry tomato, basil and mozzarella pearl pinchos

Tortilla with padron pepper

Serrano ham with melon

Smoked salmon, cream cheese and caviar blinis

Taco cups with guacamole and pico

Manchego with onion chutney and fig crostini (when in season)


BBQ OPTIONS (We would suggest choosing 4 meat/fish dishes and 3 sides )


Jack Daniels spare ribs
Garlic prawns
Home made Angus burgers 
Chicken and vegetable kebabs
Selection of sausages
Cajun chicken
Peppered tuna steaks
Chargrilled halloumi
Vegetable kebabs
Spicy home made bean burgers

SIDES
Choice of salads
Home made coleslaw
Buttered new potatoes

AMERICAN BBQ

16 hour hickory smoked pulled pork

24 hour whiskey smoked beef brisket

6 hour smoked Jack Daniels ribs 

Cajun chicken wings

Mac’n’cheese

Home made slaw

Seasonal summer salad 

Baguettes and rolls

PLATTERS ( all platters are served with roasted vegetable cous cous, green salad and buttered minted new potatoes or potato salad )



ANTIPASTI PLATTER

Mediterranean meat and cheese selection 

Marinated olives

Sun dried tomatoes 

Breadsticks 

Walnuts

Cherry tomatoes 

Balsamic onions

Rocket leaves

Pesto topped mozzarella

Guindillas


GREEK MEZE PLATTER

Hummus

Tzatziki

Feta & Olives

Greek meatballs

Onion, tomato & cucumber salad


PLOUGHMANS PLATTER

Home cooked roasted ham

Cheddar cheese

Apples

Salad

Pickled onions

Gherkins

Fresh bread selection



VEGAN PLATTER


Chargrilled vegetables

Mini falafels

Cherry tomatoes

Balsamic onions

Hummus

Marinated olives

Radishes

Fresh fruit

Crudités 

Tofu feta

Pitta bread

Dinner party examples


Example menu A
Seared scallops with bacon crumb, cauliflower purée and micro herbs
Pan seared sea bass with sliced potato and pea and spinach purée 
Poached pear with salted caramel and home made vanilla ice cream

Example menu B
Morcilla, quails egg, crispy Serrano and carrot purée 
Aged Sirloin of beef, fondant potato, onion purée and demi glacé 
Chocolate & Raspberry mousse

Spanish themed options

Albondigas ( Meatballs in tomato sauce )
Spanish tortilla
Chorizo cooked in Rioja and honey
Papas arrugadas with mojo rojo sauce
Garlic prawns
Rustic breads served with alioli ( garlic mayo ) & olives
Patatas alioli ( potato salad with garlic mayo )
Selection of meats and cheeses
Paella ( Seafood, meat, vegetable or a mix )

Thai menu



Starters

Chicken Satay Skewers

Mussels with chili, coriander and coconut milk

Thai salad


Main Course

Authentic Thai curry served with nasi goreng ( fried rice )


Dessert

Grilled pineapple with coconut ice cream


Indian Menu

Starters

Chicken tikka skewers

Vegetable samosas

Lamb samosas Popadoms with chutneys and sauces


Main

Chicken jalfrezi served with saffron rice and saag aloo


Dessert

Kheer ( Indian rice pudding )


Mexican Menu

Starters

Fully loaded Nachos with salsa, melted cheese, guacamole, sour cream and coriander

Mexican chicken wings

Mexican spiced corn on the cob

Main course

Chicken and pepper burritos

Chili con carne

Mexican rice

Dessert

Chili chocolate fudge cake

 

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