CANAPÉ OPTIONS ( We would suggest choosing 4 or 5 from below )
Prawn cocktail ‘shots’
Goats cheese and caramelised onion mini tarts
Cherry tomato, basil and mozzarella pearl pinchos
Glazed chorizo with honey
Serrano ham with melon
Smoked salmon, cream cheese and caviar blinis
Taco cups with guacamole and pico
Manchego with onion chutney and fig crostini (when in season)
Dates wrapped in bacon with cream cheese & balsamic pincho
Gazpacho shots
Tomato, mozzarella & basil skewers
Russian salad pinchos
Crostini with roasted veg
BBQ OPTION 1 (We would suggest choosing 4 meat/fish dishes and 3 sides )
Pork belly “candy bites”
Hickory smoked BBQ spare ribs
Beef sliders with cheddar
Lemon and garlic chicken kebabs
Pulled pork
Cajun prawn skewers
Chicken souvlaki
Kofte kebabs
Chicken tikka skewers
Pulled chicken
SIDES
Greek potato salad
Mexican street food salad
Home made coleslaw
Beetroot, lentil, chickpea & rocket salad with seeds
Campfire beans
Waldorf salad
Ranch pasta salad
BBQ OPTION 2 (for larger groups)
12-14 hour hickory smoked pulled pork
16 hour mesquite smoked beef brisket
Smoked turkey breast
Campfire beans
House potato salad
Mac & cheese
Baguettes and rolls
SPANISH THEMED OPTIONS
OUR TAPAS MENU
Albondigas ( Meatballs in tomato sauce )
Chorizo cooked in Rioja and honey
Patatas bravas
Gambas pil pil
Andalusian chickpeas with spinach
Padron peppers
Manchego cheese with walnuts & honey
Seasonal salad
TAPAS & PAELLA
Chorizo cooked with Ríoja & honey
Albondigas
Manchego cheese with walnuts & honey
Gambas pil pil
Accompanied by your choice/s of paella from the following list
Meat
Seafood
Mixed
Vegetarian
Fideuà
Mexican Menu
Nachos with salsa and homemade guacamole
Pico de gallo
Chicken mole poblano🌶️
Beef birria 🌶️🌶️ served with soft tacos, red onion, coriander & queso fresco
Mexican rice
Mexican street corn salad
DESSERTS
Strawberry shortcake cake
Triple Chocolate brownies
Berry seton mess
Raspberry and white chocolate cheesecake
Lemon & blueberry loaf cake with blueberry compote and chantilly cream
Chocolate tart with mascarpone cream & raspberries
LA TAVOLA ITALIANA
Melanzane a la parmigiana
Gnocchi with sage butter & Parmesan
Sliced porchetta
Garlic & rosemary potatoes
Green beans with garlic & lemon